Eating for the individual MUST always be personalised and tailored to his or her needs. Not only from a nutritional requirement perspective but also for goals, ethics, religion and taste. “What is one person’s medicine, is another man poison.” The cookie cutter approach will work for some but certainly not all! See related article “Food that works for you” here.
There has never been more buzz or hype over the latest food documentary “What the Health”. It’s hard not to scroll through social media and find people debating what’s right or wrong with the film or offering their thoughts on nutritional best practices.